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Key Ingredients:
Idly Rice, Toor dal , Green moong dal, Chana Dal, Kidney Beans , White Chickpeas, Rajma, Dry chilli, Fennel seeds, Fenugreek, garlic, Asafoetida
Benefits:
Rich in Fibre
Plant-based Protein
Sustained Energy
Natural source of Iron, Calcium
Potassium and B Vitamins.
How to Use:
Take 1 cup of Nutri-Adai Premix mix with water and salt as required in form of dosa batter ,rest for 1 hour and later pour in tawa to make soft and tasty Adai.
Additional information
| Weight | 0.25 kg |
|---|




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